The Loire Valley is Sauvignon Blanc country — producing flinty, mineral-driven wines that are a little more refined and restrained than their tropical New World counterparts.

Touraine Chenonceaux is a lesser-known appellation sitting just down the road from Sancerre and Pouilly-Fumé, and this is exactly where the magic happens. It’s got the same depth, poise and balance you’d expect from those famous neighbours, but at a fraction of the price. Bright citrus, yellow peach, and a clean mineral edge — this is Loire Sauvignon at its best. Certified Organic.