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This traditional Japanese syrup, known as "black honey," is made from 100% pure Okinawan black sugar, offering a rich, caramel-like flavour. Its smooth texture and deep sweetness make it a versatile addition to various desserts and beverages.
Drizzle over shaved ice, pancakes, or mochi for added sweetness. It can also be used to sweeten hot drinks or as a topping for ice cream.
Founded in 1983, Kakinohana is renowned for producing high-quality sugar products, specialising in Okinawan black sugar syrups that capture the authentic taste of Japan's most bountiful island.
Kuromitsu
Ships within 48 hours · Estimated delivery Jun 26 - Jul 1
US$40
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