Emilio Lustau East India Solera NV (500ml)80% Palomino sweetened with 20% Pedro Ximnez. Each wine (Oloroso and Pedro Ximnez) is matured, separately in its own solera for 12 years. Once blended together, the resulting sherry is returned to a 45 cask solera for a further 3 years ageing. In centuries gone by, casks with sherry were lashed to ships sailing for the Indies as ballast and were found to develop an extraordinary smoothness and complexity. Lustau has revived this style of sherry in the