Ballechin is the heavily peated single malt produced at Edradour. When Signatory Vintage took over the distillery in 2002, they installed former Laphroaig distillery manager, Iain Henderson, as Director of Operations, and inspired by his previous place of work, the first peated distillation at Edradour took place in 2003. Generally matured in a range of different wine casks, the first bottlings were turned out in 2006.

This was distilled in 2003 and bottled from a sherry cask in 2019 to celebrate the 20th anniversary of The Whisky Exchange in London.

One of 482 bottles.