Wüsthof Classic 5" Boning Knife – Made in Germany – Authorized USA Dealer

At Design & Grace, we highlight blades that bring precision, strength and balance to hands-on kitchen work. The Wüsthof Classic 5" Boning Knife is forged in Solingen, Germany and shaped for clean, controlled separation of meat from bone. Its narrow, pointed blade offers accuracy in tight areas, making it an essential tool for trimming poultry, portioning cuts and preparing fish with confidence.

Features

Forged from a Single Piece of Steel
Made from high-carbon Wüsthof steel for lasting sharpness, flexibility and steady performance.

Narrow, Pointed Blade
Designed to work close to the bone and glide through connective tissue with accuracy.

5" Length for Control
Compact size that keeps movements precise when trimming, shaping and portioning.

Precision Honed Edge
Sharp, smooth edge for clean cuts on poultry, pork, beef and delicate proteins.

Full Tang and Bolster
Balanced construction that provides the Classic series its familiar secure feel.

Triple-Riveted Handle
Durable synthetic handle shaped for comfort and reliable grip during detailed prep.

Design & Heritage

The Wüsthof Classic series represents more than 200 years of Solingen craftsmanship. Every blade is forged, tempered and finished to deliver dependable performance in busy home and professional kitchens. The 5" Boning Knife is a key tool for cooks who value accuracy and clean results when working with meat and fish.

Our Promise

✓ Authorized Wüsthof USA Dealer
✓ Fast, Free Shipping Nationwide from Texas
✓ Personal Customer Service from Real People
✓ Full Warranty Support Through Design & Grace