A seriously fun red blend from the Barossa Valley, that is anything but ordinary. Crafted by Dan Graham of Sigurd Wines, it's fresh and vibrant, bursting with wild berry flavours, a hint of savoury spice, and a delightfully crunchy texture. With a lighter alcohol content of just 12.5%, it offers a refreshing experience that's a welcome departure from the heavier reds you might be used to.

Dan Graham is reimagining Barossa wines for a new era, focusing on drinkability without compromising on character. His philosophy? "I just make wines that I want to drink." And trust us, you'll want to drink this one. Try not to serve it too warm and pair it with grilled veggies, tapas, or just good company.