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The Taiwan Pink Guava (Psidium guajava) is a popular tropical fruit variety known for its attractive pink flesh and deliciously sweet taste. The fruits are medium to large in size, with smooth green skin and juicy, aromatic pulp that is rich in vitamin C, antioxidants, and dietary fiber. Taiwan Pink Guava plants are hardy, easy to grow, and thrive well in tropical and subtropical climates. They are excellent for home gardens and orchards, producing high yields of beautiful, flavorful fruits that can be enjoyed fresh, in juices, or desserts.
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US$40
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