Recipe:

1 large boiledpotato cut into piece, -1 tsp oil, a little salt, tsp ginger & garlicpaste, 2 tsp Sprinkle barbeque seasoning, mix it properly and marinate for atleast 30minute grill & sprinkle lemon juice…Now ready to serve hot.

Uses:-

Gives a Barbecueflavor and enriched color sprinkling it to lamb chops, beef steaks, breadcrumbs, chicken, chicken French fries, grilled meat, vegetable dressing, dips& baked sprouts and marinades.

Can add to bread,crumbs, dips, salad dressing etc.

Adds the smoky flavorand enriched color of barbecue to your food.

Specifications Ingredients:-
Tomato powder, Red chilli powder, parsley flakes, lemon powder, cinamon powder,Roasted garlic granule,white onion powder etc..

Shelf Life: 12 Months