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If you follow us on Instagram (@lajamoteca) you'll know how much we love this product.
From the muscle located on the neck of the Iberico pig fed on acorns, close to the loin. In fact, they have a similar color and texture but, since it's a little fattier, it's also way more intense and richer.
Slice it as thin as possible and you'll see how, literally, it melts in the mouth.
Ships within 48 hours · Estimated delivery Jul 3 - Jul 8
US$40
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