A light and savory soy sauce soup packed with seafood flavor, made with a base of flying fish (ago) powder and enriched with pork, chicken, sardine, kelp, scallop, bonito, and tuna. The flying fish used is a carefully selected grilled ago from Nagasaki Prefecture, ensuring premium quality and authentic taste.

Ingredients:
Noodles: wheat flour (domestically produced), salt, plant protein
Soup: pork oil, powdered soy sauce, salt, vegetable oils and fats, flying fish (ago) powder, sugars (sugar, glucose), roasted sesame, powdered fish sauce (seafood), vegetable powder, starch, dried sardine extract, chicken extract, kelp extract, pork extract, hydrolyzed protein, scallop extract, spices, yeast extract, powdered bonito, tuna extract, green onion
Other Additives: seasonings (amino acids, etc.), kansui, caramel coloring, gardenia color, acidulant, antioxidant (vitamin E), flavoring
(Contains wheat, milk, sesame, soy, chicken, pork, gelatin, and fish sauce [seafood])

Nutrition Facts (per serving 89 g):

• Energy: 318 kcal

  • Noodles & toppings: 252 kcal

  • Soup: 66 kcal

• Protein: 12.3 g

• Fat: 5.3 g

• Carbohydrates: 55.3 g

• Salt Equivalent: 5.3 g

  • Noodles & toppings: 1.4 g

  • Soup: 3.9 g