Unagi kabayaki kushi 21cm 20 pieces
うなぎ蒲焼用串 21cm 20本入り

Please note this product is the skewers only. The eel is sold separately.

Stainless Steel Unagi Skewers, also known as Eel Skewers, are a type of kitchen tool commonly used in Japanese cuisine to grill and serve eel dishes. They are made of durable and heat-resistant stainless steel material.

The skewers feature a sharp, pointed tip that easily pierces through the flesh of the eel, as well as a curved shape that keeps the eel securely in place while grilling. The skewers are easy to clean and can be reused multiple times, making them a popular choice for professional chefs and home cooks alike.

Can be used for grilling other types of seafood, vegetables, and meats!

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