PRODUCT DESCRIPTIONThe Indian Gooseberry has an important place in Andhra Pickles & Podis culinary tradition. Ayurveda refers to as the fruit of 'eternal youth'. It is traditionally referred to as "Sarva Roga Nivarini" i.e. an alleviative of all diseases and ailments. Usiri Aavakai is a specialty that we at Gongura - The Traditional House of Andhra Pickles take pride in carefully preparing in line with Andhra's culinary loreDO'S AND DON'T'S1 Do not use wet spoon to take out the product from its container.2 If you are transferring the product to your own container, please ensure that the container is clean and dry.3 Best used within six months from manufacturing date.4 Please keep the lid of the container closed. We are not responsible for foreign objects falling into it and spoiling the product.